- Fulwadi
A crunchy, savory snack made from spiced gram flour dough, deep-fried to perfection. Packed with bold Indian flavors, it’s the perfect tea-time treat or anytime bite with a spicy kick.
Ingredients: Gram Flour (Besan), Edible Oil, Salt, Turmeric Powder, Red Chili Powder, Ajwain, Asafoetida, Baking Soda, Coriander Seeds. - Teekha Gathiya
A fiery twist on the classic Indian snack! Made from gram flour and infused with bold spices, this crunchy, spicy treat brings the heat to your snack time.
Ingredients: Gram Flour (Besan), Edible Oil, Salt, Red Chili Powder, Black Pepper, Ajwain, Asafoetida. - Sukhadi
A traditional Gujarati sweet made with wheat flour, ghee, and jaggery. Rich, soft, and wholesome, it’s a comforting treat rooted in home-style Indian goodness.
Ingredients: Whole Wheat Flour, Jaggery, Ghee, Cardamom Powder, Nutmeg (optional). - Palak Potato
A crispy and savory snack made from a blend of spinach (palak) and potatoes, offering a flavorful crunch with every bite and a wholesome twist on traditional wafers.
Ingredients: Potato, Spinach, Edible Oil, Rock Salt, Turmeric Powder, Green Chili Powder, Black Pepper. - Dry Kachori
A crispy, round snack stuffed with a spiced, tangy lentil filling. Bursting with bold flavors, this shelf-stable treat is perfect for tea-time or on-the-go munching.
Ingredients: Wheat Flour, Gram Flour, Edible Oil, Split Moong Dal, Salt, Sugar, Fennel Seeds, Coriander Seeds, Cumin, Dry Mango Powder, Asafoetida, Red Chili Powder. - Ghughra
A festive Indian pastry with a golden, flaky shell and a sweet, nutty filling of coconut, dry fruits, and cardamom. A beloved treat during celebrations, perfect for gifting or indulging.
Ingredients: Wheat Flour (or Maida), Semolina, Ghee, Grated Coconut, Sugar, Almonds, Cashews, Raisins, Cardamom Powder, Milk (for binding).
Reviews
There are no reviews yet.