- Fulwadi – A crunchy, savory snack made from spiced gram flour dough, deep-fried to perfection. Packed with bold Indian flavors, it’s the perfect tea-time treat or anytime bite with a spicy kick.
- Teekha Gathiya – A fiery twist on the classic Indian snack! Made from gram flour and infused with bold spices, this crunchy, spicy treat brings the heat to your snack time.
- Sukhadi – A traditional Gujarati sweet made with wheat flour, ghee, and jaggery. Rich, soft, and wholesome, it’s a comforting treat rooted in home-style Indian goodness.
- Palak Potato – A crispy and savory snack made from a blend of spinach (palak) and potatoes, offering a flavorful crunch with every bite and a wholesome twist on traditional wafers.
- Dry Kachori – A crispy, round snack stuffed with a spiced, tangy lentil filling. Bursting with bold flavors, this shelf-stable treat is perfect for tea-time or on-the-go munching.
- Ghughra – A festive Indian pastry with a golden, flaky shell and a sweet, nutty filling of coconut, dry fruits, and cardamom. A beloved treat during celebrations, perfect for gifting or indulging.
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