- Mag Chevdo – A traditional Gujarati snack made with a blend of crispy poha (flattened rice), peanuts, and spices. It’s light, crunchy, and has the perfect balance of salty and spicy flavors.
- Sakkarpara Sweet – A crunchy, sweet, and slightly crispy diamond-shaped snack made from flour, sugar, and ghee, offering a perfect blend of sweetness and crunch.
- Bhakharwadi Small– A classic Maharashtrian-Gujarati snack, featuring a crunchy spiral of spicy, sweet, and tangy flavors, making it an all-time favorite.
- Mari Puri – A popular Gujarati snack made from crispy puris seasoned with cumin seeds and a pinch of salt, delivering a simple yet flavorful crunch with every bite.
- Dry Fruit Halwa – A rich and wholesome sweet made with a blend of dry fruits like cashews, almonds, dates, and figs, slow-cooked with ghee and a hint of cardamom.
- Magas – A rich and grainy traditional sweet made from roasted gram flour, ghee, and sugar, flavored with cardamom—melt-in-the-mouth and perfect for festive indulgence.
- Fulwadi – A traditional Gujarati snack made from spiced gram flour dough, rolled and fried to perfection—crunchy, flavorful, and perfect with a hot cup of tea.
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