- Tam Tam – A bold and spicy fried snack made from gram flour, seasoned with flavorful spices for a crunchy and addictive taste.
- Papad Pawa – A unique blend of crushed papad and flattened rice, perfectly spiced to create a light and crispy munching experience.
- Bhakharwadi – A classic Maharashtrian-Gujarati snack, featuring a crunchy spiral of spicy, sweet, and tangy flavors, making it an all-time favorite.
- Palak Potato Wafer – Thinly sliced crispy potato wafers infused with the goodness of spinach, offering a delicious and nutritious snack.
- Karela Chips – Bitter gourd turned into a crispy delight! These lightly salted and spiced chips are a healthy snack alternative.
- Dry Patra – A traditional Gujarati snack made from colocasia leaves, coated in spiced gram flour, rolled, steamed, and fried for a crunchy, flavorful bite.
- Coin Khakhra – Bite-sized, crispy whole wheat crackers infused with traditional spices, making them a perfect guilt-free snack.
- Chana Kopra Pumpkin – A protein-packed mix of roasted chickpeas, coconut, and pumpkin seeds, delivering a crunchy and nutritious snack.
- Sukhadi – A traditional Gujarati sweet made from whole wheat flour, jaggery, and ghee, cooked to perfection to form a soft, melt-in-the-mouth delicacy with a warm, earthy sweetness and nourishing richness.
- Magas – A festive Gujarati sweet crafted from coarse gram flour roasted in pure ghee, blended with sugar and aromatic cardamom, creating a rich, grainy texture and a luxuriously nutty flavor.
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